Happy May! We’re entering our second, maybe third spring over here in the Midwest š and I’m hoping this one is here to stay! How has your spring weather been?Ā Last week it was a cold and rainy which is always a good backdrop for baking however.
Recently, we spent a long weekend in Frankfort to get the house ready for summer fun. We cleaned up the hydrangeas, relocated a small section of our HUGE purple lilac tree, filled all of our planters with cold weather blooms, and planted wildflowers throughout. We’ll be back in a few weeks time and I cannot wait to see how spring has sprung! ⤠Continue reading “Lemon Basil Sugar Cookies”